Elisabetta Sanson

Business services:

  • New and reviewed menus - Development of menus for new and existing restaurants willing to add vegan options
  • Coaching - In place staff training, teaching of the ingredients and cooking techniques for a vegan cuisine
  • Special recipes - Development of recipes for the food industry and special events
  • Showcooking

Private services:

  • Personal Chef
  • Cooking courses
  • Nutritional advice for the transition to a vegan diet